Wednesday, 24 December 2014
Cheese - Hot Bean Dip
This bean dip is sooooo good. It is easy to make and is always a hit. I make it for my Super Bowl party each year and it is always gone before half time!! Two cheeses and refried beans are baked with mild spices to create a creamy dip. Serve with tortilla chips.
Bread - Zucchini Bread With Cinnamon Sugar Topping
Zucchini bread gets extra flavor and texture from golden raisins and a sweet topping of cinnamon and brown sugar. This recipe makes two loaves.
Salad - Chutney Chicken Salad
This delicious and unusual chicken salad boasts the warm Indian flavors of chutney and curry powder balanced with the cool zing of fresh lime juice and zest.
Cheese - Hot Maryland Crab Dip
This traditional Maryland hot crab dip combines cream cheese, sour cream, and mayonnaise with fresh crab meat. It is topped with a sprinkling of Cheddar cheese and served with toasted baguette for a delicious appetizer.
Bbq Grilling - Venison Wraps
Marinated venison tenderloin is filled with cream cheese and jalapeno slices, then wrapped in bacon and grilled.
Blueberry Hard Lemonade (2 Tablespoons Fresh Blueberries 1 Tablespoons Fresh Lemon Juice 2 Fresh Mint Leaves Ice Cubes 1 Oz Gin 1/2 Cup Ginger Ale Or Lemon-Lime Soda)
Blueberry Hard Lemonade (2 Tablespoons Fresh Blueberries 1 Tablespoons Fresh Lemon Juice 2 Fresh Mint Leaves Ice Cubes 1 Oz Gin 1/2 Cup Ginger Ale Or Lemon-Lime Soda)
Herbs And Spices - Hungarian Mushroom Soup
This creamy mushroom soup is seasoned generously with dill, paprika, parsley, and lemon juice. Sour cream is added at the end of cooking, making the soup very rich and filling.
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